garlic

Chickens, it’s cold in Chicago. And will be, for several months. Enjoy that sunshine if you’ve got it. Over here, when things are cold and gray, we warm up with comfort food. This time it was in the form of …

Read More

Valentine’s Day is coming, and we at GMS think there is no greater gift you can give a loved one than a home cooked meal. We love dressing up and going out for a fancy dinner, but there is something …

Read More

This post comes from Nikki, Jennie’s older, wiser, and less likely to follow a recipe-r, sister. She peppers the blog off and on, but she’s been off having the cutest baby of all time. Now that he’s nearly one, she’ll …

Read More

We lied. Southwestern week continues! Huzzah! We wanted to share with you one last recipe that we really love. This came about because we have been trying to find more vegetarian meals that hold their own in the kitchen without …

Read More

We love spaghetti squash and know that you do too!  So what better way to continue our southwestern week than with a Southwestern Spaghetti Squash? This recipe was actually our inspiration for this whole week of southwestern foods, so thank you to …

Read More

The month of Thanksgiving is here, and many of you already know that it’s our favorite holiday. If your typical Thanksgiving is anything like ours, it’s a group effort. What is better than a potluck style meal? But technology has changed …

Read More

This is a post from Eva, our fave Fangirl who creates awesome food surrounding some of our fave shows. For the full post, head over to Fanboy Comics – but for her Doublemeat Palace Veggie Burger recipe, see below! We’ve …

Read More

There’s been a turn in the weather here in Los Angeles; although the daily highs have still been in the 80s (which to you might sound great but to us is too hot for nearly November) the daily lows are …

Read More

I used to work at a school, and although I wasn’t a teacher, there would be these teacher appreciation lunches that all staff was welcome to attend. At every one there would be this slow cooker full of the most delicious …

Read More

Years ago, I taught Jeff how to make homemade garlic bread after finding some offensive frozen stuff in our apartment’s freezer. (It may have not been his, because at the time we had a few roommates, but I was disgusted …

Read More