Alright everyone, NYE is here, and we’re ready to party into 2015! But what to serve at your party, or what to bring with you? Here’s a roundup of our favorite recipes that are easy to put together, delicious, and …

I’m here to tell you that avocados and ice cream are everything. Not to mention the fact that popsicles are the quintessential summer food; they are cold, they can be filling, and they are the best thing to have when …

Around these parts, we LOVE breakfast. LOVE IT. We don’t always have time for it on the weekdays, succumbing to breakfast of yogurt and bran cereal, but if we had it our way (and didn’t have to worry about our …

We have a little trick up our sleeve to help you get more bang for your avocado buck. Next time you can only get your hands on that one last truly ripe avocado in the grocery story, but you’re hoping …

We at Garlic My Soul don’t find it difficult to eat our daily dose of veggies, however we understand that isn’t always the case. We’ve posted several yummy dishes on the blog over the years involving “secret vegetables” such as …

This is a post from Eva, but great minds think alike: we sure are on an avocado kick over here! This is a delicious dish, but just a note: it WILL brown after a day, but don’t fret – it …

This Mac & Cheese is creamy, rich, and gluten free – best of all worlds. Ingredients 1 16 oz bag gluten free pasta, cooked al dente and drained 3 cloves garlic, chopped 2 avocados, halved and pitted 2 tablespoons fresh …

Recently, California avocados came back into season, and we were lucky enough to receive a flat from the California Avocado Commission, and we set out to make a handful of delicious recipes with them. One of those recipes was these …

This Cobb Salad has a California twist…we love avocado in everything, and we cut the bacon out, opting for sunflower seeds! Ingredients: 2 cups mixed greens 1 chicken breast, grilled & sliced 1/2 avocado, sliced 1/2 tomato (or a handful …

Strawberry Spinach Salad was really popular a few years back, with a poppyseed dressing. Simple, classic, and delicious. But then came arugula, and kale, and rainbow chard, and for a moment, people forgot just how good spinach is. We’re here to remind …