November, November, how I love thee. It’s time for the month of root veggies and potatoes without guilt and all the squash. I am so, so ready for this hearty veg month y’all. Beets Carrots Delicata Squash Green Beans Kale …

Although the weather is turning today, for almost a week there we had actual fall temperatures – and it even rained! For like, more than five minutes. I have been saying it all season, but I love fall the most. …

Folks, it’s almost fall, I write this to you from outside (where I almost need long sleeves) and it’s already solidly September. Labor Day has come and gone, school is in session, and when I get home from work it’s nearly dark …

I typically don’t eat a ton of tofu, because I am skeptical about soy products and because no one can make it as good as Rebecca, and now that she’s in London I have no reason. HOWEVER when Becca was …

I love tacos. As someone who now lives in LA, all I ever want to east is tacos. When I’m truly hangry, I crave tacos. After a long hike? Tacos. Too hot to eat? Tacos. I love tacos of all …

So, now that I gave you something with chopped onion, I wanted to give you one of my favorite kitchen hacks. I am pretty sure that my friend Kelly taught me this first and it blew my mind. I still chop …

During the summer, so many veggies are in season and I want to eat it all. I also don’t really want to cook, because it’s so hot and I’ve got better things to do (like sit in the backyard drinking lemonade …

I’ve been eating a lot of crap lately, mixed in with some really great stuff, but I am feeling like maybe I need more raw foods in my diet for a bit of time. When spring comes, I want to buy …

April already, and so many delicious fruits and veggies in season! I love spring because it’s the start of amazing weeks to come of abundant produce. Here’s what we’ve got going on: Asparagus Avocados Basil Cherries Cucumber Green Beans Nectarines …