September 2016

I told you guys a while back that we eat a LOT of chicken quesadillas around here. I used to joke to Corelyn that all I ever fed her was chicken quesadillas. That was mostly not a joke, let’s be …

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Happy Fall, everyone! It’s Jennie, from Garlic, My Soul, here and today I’ve got a new recipe to go along with an awesome new hotel, The Troubadour from Joie de Vivre! Opening soon, this hotel is in New Orleans in …

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These were first posted last fall by Ellen. These are delicious, simple, and scream fall. And, since today’s the first day of fall, I figured you might want to make these this weekend. Happy Autumn, folks! ***** We’ve cooked up …

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Guys, I love making up recipes, I really do. But sometimes, there is something out there that comes pre-made that is as good as I can do. Which takes me to this dip. It starts with our friend, Adina (hey …

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I was talking with a friend about grocery shopping recently and how I meal plan, and I thought it was time to re-share this here, since it’s been awhile. So here’s how I do it. In a perfect world, Sunday mornings are …

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Hey-o, folks! Today, I want to talk to you about my tiny garden. When we lived in Hollywood, I had a couple of plants on the porch, but when we moved somewhere with a backyard I knew that I wanted …

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We first posted this a few years back as a great paleo dessert, and in the spirit of apple season I thought it was time to bring this back…we hope you enjoy it as much as we do! It’s a …

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Folks, it’s almost fall, I write this to you from outside (where I almost need long sleeves) and it’s already solidly September. Labor Day has come and gone, school is in session, and when I get home from work it’s nearly dark …

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September is here! It always used to be my favorite month because it was back to school and I love school. It’s no exception when you’re adult because it’s a new season – the heat is waning, the nights are …

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