November Produce: What’s in Season

Posted on by Jennie

November Produce | Garlic, My Soul

November, November, how I love thee. It’s time for the month of root veggies and potatoes without guilt and all the squash. I am so, so ready for this hearty veg month y’all.

Delicata Squash
Green Beans

Here are some of our fave November recipes…

Beet Greens & Citrus Smoothie | Garlic, My Soul

First of all, this is a great way to use your beet greens which are edible but for some reason often get thrown away – the worst. Don’t be afraid to eat them! They’re delicious in this Beet and Citrus Smoothie.

Pumpkin Lentil Soup | Garlic, My Soul

Next up, you’ve gotta make this Lentil Pumpkin Soup.┬áIt’s got carrots, it’s got pumpkin, and you can even throw in some squash pieces if you feel so inclined. Plus, it’s onion-heavy, because onions go good in all soups.

Ana's Kale Salad | Garlic, My Soul

This is Ana’s Kale Salad, and we eat it about once a week because it’s so good and easy to put together. Lemon, avocado, some sriracha, and of course all the garlic and kale. It’s a great after-Thanksgiving dish (in case you indulged too much) as well, but we like it on the regular because hearty leafy greens are where it’s at.

Mushroom Cassoulet | Garlic, My Soul

This weather calls for cassoulet. This Mushroom Cassoulet features leeks and onions as well, and is a perfect showcase of fall. I would even add potatoes, sweet or otherwise, if you’re in the mood.

What is your fave thing to cook in November?


[addtoany] Yum


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