Friday again! And in December!? I can’t believe it. It’s full steam ahead to the holiday season, and I’m not complaining one bit – hopefully this weekend I can get cooking and take some photos of the kitchen for y’all. …

Over the summer, I spent some time making delicious recipes for the Joie de Vivre hotels, and I wanted to share them with you guys here! So for the next few weeks, expect a weekly breakfast-in-bed post, which I hope …

This weekend we’re headed to the ocean for the FIRST time this summer (I know, it’s horrible!) This leads to the question, what do you BRING to the beach to eat? Sure, you can stop on the way and get …

Stonewall Kitchen was sweet enough to send us some new mixes to try, so to get back into the swing of things after Memorial Day, I made these gluten free pancakes yesterday. Only, because I went crazy at Trader Joe’s …

I make this on a regular basis, and made them with Jennie this week to show her just how easy these are – they really have a consistency of pancakes, flip easily, and are a good way to get protein! …

As many of you know, I am committed to eating locally. This means that aside from a few special requests (read: banana cream pie) I haven’t had a banana in a few years. I try to get all my produce …

You know how when you go to a party, it’s polite to ask the hostess what she would like you to bring to her event? Jennie hosted a Shark Week party last Sunday and after looking over her menu, I …

So this year, as part of my personal 2011 Year of High Adventure, I decided to try a CSA. It was a Groupon, which was incentive enough, and was only $15. Usually, the box I was delivered should have been …

At November’s book club meeting, we invited our friend MMC over early to take some photos for us! They came out beautifully – here are a few of our delicious Sangria… Take some fruit. Leave out the fruits your friends …