avocado

Guys, May is so exciting. I am getting sick of citrus (sorry backyard!) and I am ready for berries and summer greens. Is there anything more exciting than new veggies? I think not. Apricots Asparagus Avocado Beets Broccoli Cabbage Cauliflower …

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May’s the month that spring starts in earnest. Jacarandas here in LA are bloom, their purple flowers littering the sidewalks. The avocados are coming. Sunshine is lasting later into the evening; peas are spotted at the farmers market, and we’re …

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GUYS, we’re moving on up and SPRING is on it’s way. Here’s to berries to come (starting with the strawberry, love seeing the Cali grown ones around!) and the start of some great veg. Here’s our list: Asparagus Avocado Basil Beets …

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Guys, I sat in the backyard this weekend and BOY were those birds chirping hard. Spring is coming and I can taste it in the air and see it in the farmers market rows (and let’s be real, the TJ’s …

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Part of my Whole30 was finding good breakfasts, as I might have mentioned. So I would often have a smoothie – easy to make, easy to store, and easy for the ride into work! I like my smoothies a little …

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Well, the New Year is here, folks. Starting on Monday, Jeff and I embarked on a Whole30 to cleanse the body (and soul and heart and everything else.) I am also doing Adriene’s annual 30 Days of Yoga (31 this …

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Guys, I love making up recipes, I really do. But sometimes, there is something out there that comes pre-made that is as good as I can do. Which takes me to this dip. It starts with our friend, Adina (hey …

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I made this salad last summer because I was missing grill food (hello shrimp!) but didn’t want anything to heavy (or hot, because let’s be real, it’s still August.) As yet another heat wave comes this weekend, I hope you …

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Today, I have a recipe for you for my series Breakfast in Bed for the Joie de Vivre Hotels.  I am always making avocado toast, and thought this was the perfect pair for a most perfect hotel, the Hotel Vitale in …

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These babies were originally posted last May for Cinco de Mayo, but they’re good just about any day. We hope you enjoy them – happy Thursday! ***** So here’s how this went down: I had a coworker who I was …

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