These babies were originally posted last May for Cinco de Mayo, but they’re good just about any day. We hope you enjoy them – happy Thursday! ***** So here’s how this went down: I had a coworker who I was …
Welcome to April, everyone! We love the idea of April showers (although it doesn’t much rain around these parts in this month) and we can’t wait for summer’s good graces. The sun’s out late, the temperatures are perfect, and picnic …
You guys, I made some thumbprint cookies this weekend, but they sucked so hard. I took the recipe from the Internet, and I had never made thumbprint cookies before so I just kind of trusted the recipe, even though the cookie dough …
So, it’s Cinco de Mayo, and we know traditionally this holiday is celebrated with Mexican food. But avocados are often served with Mexican food, and although these avocados are from California the sentiment still stands. So I put avocados in baked goods, …
Hey y’all! Jennie and Corelyn are off adventuring on the east coast for Jennie’s wedding. While they’re gone, please enjoy some guest posts from our favorite bloggers. This is a post from our friend Kelly who is the mastermind behind Studio …
Around these parts, we love making people cakes and brownies and cookies for their birthdays. But, as we’ve gotten older people often have their get-togethers in bars and the like, making it hard for us to cart along a two …
Hey everyone! Happy National Doughnut Day! We hope that wherever you are, you have a chance to eat some doughnuts. A long, long time ago we made doughnuts for our first GMS shoot. We covered some in sugar, and some …
Nearly two years ago, when I turned 25 and Jeff turned 27, we had a beach party. Jeff got an ice cream sandwich pan and a box of mix to make ice cream sandwiches. I can’t remember who gave it …
It’s no secret that I’m a huge Harry Potter fan, so I leapt at the chance to spend a weekend with friends in Orlando and visit the Harry Potter theme park at Universal Studios. Naturally, Harry Potter themed treats were …
Melissa’s birthday (Happy Belated Birthday!) was this past weekend, and to celebrate, I asked her what kind of cake she wanted. Funfetti, she answered! Last year, we made yellow cake with rainbow chip frosting, and we made it from a …
