Recently, California avocados came back into season, and we were lucky enough to receive a flat from the California Avocado Commission, and we set out to make a handful of delicious recipes with them. One of those recipes was these …

I had a baby shower to attend last weekend for my dear friend Liz, and so I offered to make the dessert. I chose easy cupcakes, because they’re single serving, don’t require a plate, and then you’re not stuck cutting …

I don’t know why I never made bars before this, but let me tell you something folks: bars are amazing, easy, and they make you look pretty impressive, too. I had some blood oranges that I needed to use up, …

It’s nearly Valentine’s Day, so we wanted to show you what we’ve been up to. We love cake, we love love, and we love frosting, so obviously we were onboard for another delicious heart cake creation this year! We partnered …

Adding one more cookie to the arsenal of holiday cookies that by now I am sure are piling up in your kitchen! These gingerbread cookies are a little bit of work (the chilling, the rolling, the cookie cutting, etc.) but …

With the holidays around the corner, we can all acknowledge that sweets and spirits are slowly taking over our days. Between the cookies, candy canes, and holiday parties supplying free libations we may be losing sight of some of our …

As you know, Corelyn and I get up early every Thanksgiving morning, shove a turkey cavity full of aromatics, and stick in in the oven. Then, we have several hours until the troops arrive that we use to do a …

Our friendly Megan (who will be dressed to impress over here on Thursday, don’t you worry) recently had a birthday. She was out of town on her actual birthday, so this past weekend we had a Halloween Pumpkin Carving afternoon …

Ever since we got a bundt pan, all we want to do is make bundt cakes. Luckily, there is usually a reason to make one, so we get to whip them up often! Corelyn and I made one this weekend …

Two of our fave friends (Hi, J and M!) recently graduated from their Masters program to become librarians (I know, they’re the coolest) so to celebrate, we went out for gluten free dinner, then made a delicious NOT gluten free …