Time for another breakfast post! This brunch was an all around hit with my friends. It’s a great weekend recipe when you’re looking for something a little different from plain eggs or paleo pancakes! Original recipe modified from worthypause.com. Parsnip …
Lunch can get boring when you work in an office. You usually don’t have access to a stove, and you’re reliant on a shorter break to eat and relax, and the last thing you want to do is spend 20 …
Cauliflower, believe it or not, is somewhat in vogue right now. Not only is it a cruciferous vegetable, which means it packs a wealth of health benefits, but it’s also incredibly versatile. It can be grilled, roasted, sauteed, or pureed …
It’s the start of 2014 and I, like many others, have tried to recommit myself to healthier habits for the new year. One of these healthier habits is that I am trying to incorporate is to be mindful of what …
We hope that you are settled nicely on this side of 2014 and that you’re as excited as we are for a new year! To get you started right, we came up with a smoothie that is the color of …
Ingredients: 2 handfuls kale 8-10 strawberries 2 tbsp coffee syrup 1/2 cup milk 1/2 cup applesauce Juice of 1/2 lemon Dash cayenne pepper Directions: So here’s what you do: mix two handfuls of kale, a dash of cayenne pepper, the juice of half a lemon, about 8 …
I hope everyone had a wonderful Thanksgiving! This year in London, I hosted my very first Thanksgiving and it was a SUCCESS! Everyone loved Thanksgiving, and I’m hoping to make it an annual tradition here across the pond. I had …
I recently started getting a CSA delivered at my job from the South Central Farmers’ Cooperative and have been trying to be proactive and cognizant enough to devise my weekly meal planning about what I items I receive in my …
Hey y’all! We might have been a wee bit quite over here, but it’s for good reason – we’re busy basking in the summer sun, eating all the veggies and fruits we plan, and generally adventuring around California (and beyond!) …
Check out Love Creative’s blog today, where this recipe is cross-posted for our friend Amanda while she’s off getting married! I am so happy to be blogging for Amanda while she’s off getting married! For my guest post, I wanted …