Ingredients: 1 recipe Mark Bittman’s falafel 4 cups arugula 1 cucumber, chopped 1 cup cherry tomatoes, halved 3 oz fresh feta, crumbled 1/4 cup tahini sauce s/p Directions: 1. Make your falafel according to Mark’s directions. 2. Chop cumber, halve tomatoes, crumble …
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