Baking

They’re backkkk!!! YOU GUYS, pumpkins are here, and they’re everywhere, and we are so, so excited about their return. There are pumpkins in soup, and bars, and ice cream, and pasta…the possibilities are endless. And what do you need to …

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We love The Hunger Games at Garlic, My Soul, and we also love Fanboy Comics. And, as you know from our Katniss’ Lamb Stew, we also love The Katniss Chronicles, which was why we were thrilled to create another recipe for …

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You guys, it’s high-blueberry season. And blueberries are having a bumper crop, which means they’re cheap, they’re plentiful, and they’re EVERYWHERE.  Which means I bought a two pound box of them, and then promptly had to find a use for …

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This post is from last summer when blueberries were in height of their season and I needed to make a gluten free treat for a friend. I hope you enjoy and find time to make this delicious treat! So as …

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Ever since we got a bundt pan, all we want to do is make bundt cakes. Luckily, there is usually a reason to make one, so we get to whip them up often! Corelyn and I made one this weekend …

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As the legend goes, one day at Eton here in England, a meringue and strawberry dessert was accidentally crushed while in transport to a picnic at the college. With no viable options, what could be salvaged of the dessert was …

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Two of our fave friends (Hi, J and M!) recently graduated from their Masters program to become librarians (I know, they’re the coolest) so to celebrate, we went out for gluten free dinner, then made a delicious NOT gluten free …

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Last week we celebrated both Jennie and Jeff’s birthdays in the Garlic, My Soul kitchen. We decided to try something other than the standard birthday cake, and a chocolate bread pudding seemed like a fun treat to try! We found …

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Sometimes, in the life of a geek, you don’t just have a TV show or book series that you love, but you also have a favorite person to share it with. For months, Jennie and I have wanted to make …

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Jeff loves English Muffins. I love Jeff. Alas, Corelyn and I set out to make English Muffins from scratch this weekend, and we were not disappointed. They were relatively easy, just needed a little love (read: time.) Ingredients: 4 cups …

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