I love snacking, and I love hummus. But I don’t always know what kind to buy, and sometimes I just want some extra garlic in mine (am I right?) So recently I made some white bean hummus with extra garlic. …
So guys, ever since I moved into my house my pantry has been a GD disaster. We had a few pizza paddles to the left of the cupboard (where you see that black wire cooling rack) and it meant you …
We made these back in 2015, but they’re worth resurfacing – a healthy way to get some nuts in without all the preservatives of granola bars! Enjoy! ****** These bars are game changers. We were looking for snacks that were …
Part of my Whole30 was finding good breakfasts, as I might have mentioned. So I would often have a smoothie – easy to make, easy to store, and easy for the ride into work! I like my smoothies a little …
Guys, I love making up recipes, I really do. But sometimes, there is something out there that comes pre-made that is as good as I can do. Which takes me to this dip. It starts with our friend, Adina (hey …
I love snacking, and I love hummus. But I don’t always know what kind to buy, and sometimes I just want some extra garlic in mine (am I right?) So recently I made some white bean hummus with extra garlic. …
Around these parts, we love popcorn more than most things. Jeff loves it like you’d get it in a movie theater – some butter and some salt. I, however, have always liked it a little different. I used to live …
If you know me IRL, you know I often ask around for ideas for the blog. I’m always interested in what people are into and what they’re trying to master at home, or what they’ve had out they want to …
You guys, we’ve been making some new pizza dough. This is the recipe we’ve been using. As Jeff says, this is a game-changer. I believe his sentence was, “People, there has been a tectonic shift in the dough.” Everyone laughed, and …
YOU GUYS. My kitchen is done. Post to come just as soon as I am home in the light and can get proper photos of what’s going on here. Meanwhile, I’m here to tell you about the easiest recipe ever …
