If you know me IRL, you know I often ask around for ideas for the blog. I’m always interested in what people are into and what they’re trying to master at home, or what they’ve had out they want to …

Hey guys! This week was a doozy, and I will report that our eating was not so hot, but what are you gonna do with a busy work week? On Friday night, we had take-out sushi with Ana and Eric …

Sometimes your friends just make the best food and then they share the recipe with you and all is right in the world. This is one of those times. My friend Ana makes the best kale salad and it’s always exactly what I …

This is the first post for Eva Gross. Eva comes to GMS after years of being Corelyn and Jennie’s partner-in-crime for most things cooking and baking, as she has worked in a kitchen and usually is interested in long conversations …

Our dear friend Ana became a US citizen last week at about this time, and we couldn’t have been more excited! Ana is from Colombia, and we met her in LA by way of friends from college (the fact that …

You guys know Ana from when we made delicious Colombian food a while back. She has a friend who has chickens! In her backyard! And better yet, she has a plethora of eggs that she is willing to share! This …

So if you’re like me and love coffee, you might be torn in the summer on what to do – iced? hot? suffer through a dripping cup, sweating all over, or suffer through hot flashes as you drive to work …

To finish off my Colombian cooking adventure with Ana, I give you our beverages of the day: Lulo juice and Colombian hot chocolate. Lulo is a fruit (also know as narajilla) that has a slight citrus taste, but really is indescribable because …

Another recipe that Ana and I made was buñelos. These are like deep fried dough balls, but the dough is made of flour and cheese. So, basically the best thing ever. I said several times while we were making them …

So we have this friend named Ana, who is pretty delightful. She is Colombia, and has the key to many delicious dishes from her childhood that she was eager to share with me! We had a blast cooking several different …