Search Results for: tomato

My friend Jenn came to town for business, and a quick visit, and while she was here we tackled the following: First you have to clean the shrimp, which to me was grosser than stuffing a turkey and killing a …

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On Halloween, because we don’t know how to relax, we decided to cap off a weekend of craft nights, cross-town moves, and costume parties by inviting a couple (or four) friends over for some Pioneer Woman breakfast recipes. On the …

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The July 2010 Daring Cooks’ Challenge was hosted by Margie of More Please and Natashya of Living in the Kitchen with Puppies. They chose to challenge Daring Cooks to make their own nut butter from scratch, and use the nut …

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As many of you know, I got my wisdom teeth removed earlier this week. So my diet is limited to things I can sort of slurp down. For some people, this is fine. They eat ice cream, pudding and jello …

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As part of the PW Challenge, we made some Sherried Tomato Soup last weekend. I also got a new camera! This means I will be able to take and upload pictures of our cooking adventures on my own, without waiting …

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Well folks, since it’s nearly May, and we’re 4 months in, I thought it best to give a PW Challenge update. As of today, we are 18 recipes in. That’s about 28 %. Which is more than 25%. Which is …

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A few weekends ago, Andrew and Jeff were shooting Andrew’s movie. In Corelyn’s apartment. Which obviously left us no choice but to hang out all day. So we did what any good wife/girlfriend would do: made mocha brownies (from our …

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We trust the PW. Always. And so, we made her baked lemon pasta, as a prep to our cooking all the recipes in her lovely cookbook. But, of course, we decided to add mushrooms. Mushrooms to put in some wine. …

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This morning, Jennie and I arranged to meet at 9 AM for breakfast before she went off to work. Since we had approximately one million vegetables from her grocery shopping trip the day before, we decided a nice veggie-egg scramble …

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Yesterday Jeff and I headed to Trader Joe’s, and unsupervised, I bought a stalk of Brussel sprouts for $2.50. Now, some may think that is a great deal, and it is. But I did this despite the fact that we …

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