So for this 30 in 30, we know you’re often looking for lunches and dinners to get in under 30 minutes, right? But I also know that a lot of us look RIGHT OVER breakfast and under-indulge all week (think …
Happy Monday folks! Now that spring has sprung, and we’re heading off to the summer (right…??) I am getting more and more into smoothies again. They’re fast, they’re easy, and they can be different each and every time even if …
Cheers from London! I have been missing from Garlic, My Soul for a few months because I moved across the pond. I have been adjusting to my new kitchen, my new measurement system, and some new and exciting foods. It …
Happy Friday, everyone! A while back, we held a contest for a reader to win a Hodgson Mills prize, and the winner (Hi, Kelly!) graciously offered up the goodies to us, so that we could make something in her honor. …
Some of you may recall that I was excited to receive a new hand-me-down cookbook from my momma at Christmas. She gifted me with one of her extra copies of Diet For a Small Planet, a 1971 cookbook by Frances …
Melissa hadn’t had coffee cake since she developed celiac, so it was very exciting when we found a recipe to make coffee cake with Bisquick’s Gluten Free Mix. We followed this recipe and I am happy to report that it …
In keeping with our hearts theme, we’d like to suggest another fun Valentine’s Day idea, especially if – like most people – you don’t have an entire free day to make a heart cake. All you need is a heart …
Today starts the beginning of Ms. Mary Costa writing for us at GMS. We’re excited to have her as a more regular part of our team. Mary took our header shots, our beach kitchen shots, everyone’s head shots on the …
I woke up Saturday morning at 8:45am to a knock on my apartment door. The refrigerator repairman was a bit early, but I was very glad to have him finally here! My fridge has been broken since last weekend. There …
Sometimes you may make a cake or a bread, or some other recipe, that only calls for yolks. And you’ll think to yourself, what am I going to do with all these whites? I’ll be honest: sometimes, I’ve just thrown …
