powdered sugar

I love making breakfast. In case you don’t follow my Instagram, trust me when I say there’s nothing I love more than a fried egg with avocado, toast, and some sriracha. On Valentine’s Day this year, I made us French …

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Somehow we got into a breakfast groove here. I am not complaining. I love a breakfast full of flavor (read: maple syrup) or that’s unexpected (read: sprinkles and sugar.) Sometimes you just have to Treat Yo Self in the morning. …

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Recently, I wanted to make a new breakfast food, and was thinking of making lemon pancakes with strawberries when I saw the recipe for an Oven Pancake in my fave cook book, the Better Homes and Gardens New Cookbook. As …

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I had a baby shower to attend last weekend for my dear friend Liz, and so I offered to make the dessert. I chose easy cupcakes, because they’re single serving, don’t require a plate, and then you’re not stuck cutting …

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In my house at Christmas, there are several cookies to be made – usually gingerbread, Italian spice cookies, chocolate chip cookies, anginette cookies, and of course, chocolate pixies. These cookies are some of my favorites – they are chocolate cookies, …

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Our friendly Megan (who will be dressed to impress over here on Thursday, don’t you worry) recently had a birthday. She was out of town on her actual birthday, so this past weekend we had a Halloween Pumpkin Carving afternoon …

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Happy Fourth of July, y’all! In honor of this most wonderful holiday, we made a truly American dessert – vanilla bundt cake with fresh berries! We used a recipe from Lick The Bowl Good, and we’ve adapted it (below) for …

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I don’t think it will surprise anyone that I found this recipe for Deep Dark Chocolate Cookies on Pinterest. I was intrigued because the original recipe calls for no butter or flour. How does one make cookies without such things? …

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You know how when you go to a party, it’s polite to ask the hostess what she would like you to bring to her event? Jennie hosted a Shark Week party last Sunday and after looking over her menu, I …

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You may or may not know that I usually don’t do banana. Not because I don’t like them – I do like a banana now and then! I just subscribe to the idea that one should eat locally sourced produce, …

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