Alright everyone, NYE is here, and we’re ready to party into 2015! But what to serve at your party, or what to bring with you? Here’s a roundup of our favorite recipes that are easy to put together, delicious, and …

We love gifting things for people’s kitchens, because we spend a LOT of time in ours, and we know the things we keep coming back to again (and again, and again.) So we’ve put together a list of ten things …

This year, GMS participated in our first Food Blogger Cookie Swap. This is the swap’s fourth year running, and it is a partnership for Cookies for Kids’ Cancer, which means we’re raising money to support an amazing cause and we’re getting …

This is a repost from last winter when we decided to try out a classic holiday staple that we hadn’t made at home since we were both kids. These gingerbread cookies were such a treat. They make a perfect rainy project, …

If you’re not into our baklava from yesterday, or maybe there is a nut allergy at your Thanksgiving, you should give crisp a try. Crisp is easy. It’s forgiving. It has fruit, even! We love apple crisp, but something about …

Hey y’all! Did you know there was a National Macaroni Day? We didn’t, either, but once we found out we were SUPER excited to pick some of our favorite Macaroni recipes to share with you to make on this most …

Here at GMS, we still call our moms for recipe questions. We’re still asking how much of to add of certain ingredients, how many hours days before dinner you can start your sauce, whether or not we should save the beet …

Happy St. Paddy’s Day, everyone! We hope that you found some time in your weekend to have a Guinness or eat some corned beef and cabbage, or that you found a decent piece of soda bread. If you didn’t, we’re …

Here’s a sneak peek at our Heart Cake from this year…featuring a black heart, ombre gray frosting, and of COURSE some edible glitter. I can’t wait to show you all the photos, but for now, I want to bring your …

Hello all! We hope that you’re having a good holiday! We at GMS are scattered throughout the country, but we wanted you to see a glimpse of what we’ve been doing. First, here at the Palluzzi’s we checked out Eataly, …