Who cooks out of cookbooks anymore now that we have this crazy thing called the Internet? Oh wait. I do. Here is how to make an easy and tasty no bake dessert! The trick was not to have loose flour …
Jasmine is a friend from work that shares my mutual love for food, wine, and all things funny. As such, I asked her if she’d like to guest blog once in a while. Here’s her first post – hope you …
For my Inside Out Independence Cupcakes, I made Martha’s white sheet cake. The idea here was to make really really white cake. How to get a cake white? Egg whites. Start by turning on your oven, and buttering and flouring …
Last week I used a few new ingredients in a recipe from the PW. I couldn’t believe I had never used evaporated milk before (unless I had during the PW Challenge of 2010 and blocked it from my memory) and …
How do you tackle baking for the blogger on her birthday? It’s not an easy task, but it sure was fun! Step One: Send her a really weird email like the following: “In a hypothetical situation where you were to …
For Ms Mary’s birthday, Becca and I asked what she might want. She replied, Funfetti, or if you’re up for a challenge, ombré cake, but REALLY whatever is easier! Challenge, accepted. This is the recipe I used, which was quite …
A favorite dinner of mine is crepes, and when I received a crepe maker a few years back for my birthday, I was also given a crepe cookbook that Jeff and I have been using ever since. The Chicken Broccoli …
You may or may not know that I usually don’t do banana. Not because I don’t like them – I do like a banana now and then! I just subscribe to the idea that one should eat locally sourced produce, …
A few weeks ago, Jeff saw this on the Internet and wanted to try it. Inside-out grilled cheeses ended up being super easy to make, fun to eat, and fast to clean up! Get ready for your mind to be …
Around Easter, a co-workers birthday prompted me to make some strawberry cupcakes with buttercream frosting. But I also wanted them to be somewhat special – so I topped them with dark chocolate eggs. OK, so really I just wanted dark …
