Holidays

For a lot of people, us included, the week after Easter means finding ways to eat through all those hard-boiled eggs that you dyed on Sunday. If you’re struggling to incorporate eggs into your meals and the thought of another …

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Happy Earth Day, lovelies! We here at GMS love Earth Day because we love celebrating the planet that gives us everything (duh) and we like to give back to that earth if we can. One of the ways we try …

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Easter is coming up fast – how did that happen?! We make lasagna on Easter, but we figured that’s probably not your average fare, is it? So here are some things we’ve made in the past that you might want …

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Happy St. Paddy’s Day, everyone! We hope that you found some time in your weekend to have a Guinness or eat some corned beef and cabbage, or that you found a decent piece of soda bread. If you didn’t, we’re …

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Although you might not know it in LA, in Boston, where I went to school, St. Patrick’s Day was a big deal. And not just to drink, either, but to spend time with friends, to eat different foods, and to …

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This year, we’re advocating that you stay home for Valentine’s Day. Especially if you’re a fellow resident of Los Angeles, and you’d like to spare yourself the pricey prix fixe menu, traffic jams, and the epic hunt for affordable parking. …

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Well February is here and Valentines Day is fast approaching! There are many ways to celebrate this holiday: A great night out on the town, a special trip, even some grand romantic gesture. But over the past few years, I …

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It’s nearly Valentine’s Day, so we wanted to show you what we’ve been up to. We love cake, we love love, and we love frosting, so obviously we were onboard for another delicious heart cake creation this year! We partnered …

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Here’s a sneak peek at our Heart Cake from this year…featuring a black heart, ombre gray frosting, and of COURSE some edible glitter. I can’t wait to show you all the photos, but for now, I want to bring your …

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Hello all! We hope that you’re having a good holiday! We at GMS are scattered throughout the country, but we wanted you to see a glimpse of what we’ve been doing. First, here at the Palluzzi’s we checked out Eataly, …

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