Muffin Tin Uses: Baked Eggs

I’m starting a new job this week, and because that involves my getting up pretty early to make it to work, I decided it’d be nice if I had a fast breakfast I could make one day for the whole …

Apple Citrus Smoothie

Happy Monday folks! Now that spring has sprung, and we’re heading off to the summer (right…??) I am getting more and more into smoothies again. They’re fast, they’re easy, and they can be different each and every time even if …

Chicken + Pea Casserole

Prep time: 15 minutes Cook time: 15 minutes Servings: 6 Ingredients: 1 pound pasta 2 chicken breasts 1 bunch fresh spinach 1 package peas 1 cup parmesan cheese 15 ounces ricotta cheese 2 eggs sun dried tomatoes s/p Directions: 1. Boil water …

30 Minute Chicken Casserole + Peas

I’m not really a casserole person. I don’t like the idea of all my foods together because I like a plate of diversity, so I can take little bites of everything. Need we discuss the Chicken Spaghetti disaster of 2010? …

30 in 30: Lentil Soup

It’s been chilly for us in LA, and I know it’s downright cold where most of you are, so I thought it fitting to have another soup to cook on any cold nights! This vegetarian soup is delicious, easy, and …