I’m not going to lie. One of my favorite parts of fall/winter is the fact that pumpkin is everywhere. For the past four years, I have made pumpkin pie for Thanksgiving in honor of my love for all things pumpkin. …
Sometimes, you just need a piece of steak. This is how Jeff and I were feeling recently when we decided to make ourselves an old recipe of the Ree’s that is easy to put together and so delicious I forgot …
Brunch is my favorite meal. Any excuse to have brunch or make brunch is an opportunity I will NOT miss. A while back, the LA family was hosting a brunch. It might have been in honor of a visitor. It …
This month, we wanted to focus on what’s readily available to us – pumpkin, of course! We wanted an easy way to incorporate pumpkin into not just dessert – although this would certainly be a sweet dessert, it can also …
One of the first famous chefs I cooked recipes from was Ina Garten. My mom’s way of cooking almost always involved half recipe, half make-it-up-as-you-go. But she faithfully followed (mostly, usually) Ina’s recipes when she used them. Her book brought …
When I was first diagnosed with Celiac, I bought myself a breadmaker. I was petrified that I was not going to be able to find bread that wasn’t those dense rice loaves in the refrigerated section that I hated SO …
Without a doubt, Thanksgiving is my favorite holiday. This is mostly because Thanksgiving has become the unofficial holiday of Garlic, My Soul over the last few years, and a GMS Thanksgiving is the best kind. Some people like to start …
This month, Rebecca and I decided we would make pumpkin cake balls for our coworkers and our work Halloween party! Emeril seemed to have a pretty great pumpkin cake recipe, so we used his for the cake: 1 cup plus …
When your roommate asks for cookies, obviously, you make her cookies. A few weeks ago, we were having a not so good day at the Cottage (aka my apartment). Cookies were very necessary. I scoured the intermet looking for the …
Last week we had a baby shower for a coworker that will hopefully be having her baby today! In honor the baby’s arrival, here’s the cake. It’s a red velvet cake recipe, which Rebecca (in a moment of genius) decided …
