Gluten Free

Here at GMS, we have several friends with gluten intolerance, and celiac, an autoimmune disease which means your body can’t process the protein gluten, which is found in such grains as wheat, rye, and barley. As such, we often bake, cook, drink gluten free. Here’s a list of what we’ve made GF — some might surprise you!

 

Warning: The park opens this week. And we, here at Garlic, My Soul are already planning our trip to Isla Nublar. There is a fantastic and thorough map of the park up at Jurassic World’s website. You can peruse the …

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Wedding season means two things. That I get to share in the joy and happiness of my friends and loved ones. And I get to pound appetizers like I’ve never been out in public. This past year has brought a …

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Recently, we had a craving for gluten free bread pudding. After some poking around we didn’t find a recipe that quite fulfilled the craving, so we used a few as guidance, mostly Noshing with the Nolands, and struck out on …

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Guys. We’re mad geniuses (said as we pour bubbly, brightly colored liquids into various beakers while wearing white lab coats and manically laughing – JK, that’s not how we cook here…). In an effort to prove that “gluten-free” and “boring” …

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Over in the GMS kitchen we are huge fans of versatile recipes.  That being said, this dish can be cooked and eaten in a variety of combinations.  Not only that, it also makes for great leftovers. There are a couple …

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This may seem a bit like overkill. Or at the very least an unnecessary mixing of genres. But take this decadent and fun grilled cheese out for a whirl and it may just become a staple in your sandwich rotation. …

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If you saw (and/or wept tears of inspiration and joy during, like I did) the “Like a Girl” campaign during the Super Bowl last weekend, then you now know how to run and punch like a girl. Well, come 2016 …

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