Photo credit: Martha Lear It is finally October, and that means it is finally fall! I love fall. Pumpkin spice lattes are back, the weather gets chilly (yes even in Los Angeles), and best of all, it is also the …
As summer draws to a close (What?! How?! When!?) I have been trying to take advantage of zucchini and summer squash being in season. As such, I was delighted to try out a summer vegetable fettucine recently from my Food …
Look at those gorgeous potatoes! In honor of our nation’s birth aka the Fourth of July, my LA friends and I celebrated with a BBQ. I was tasked with potato salad. My first stop was the Hollywood Farmer’s Market! There …
Spring has finally decided to show its face in Chicago, chickadees. And for that, we are grateful. In celebration of a season in which the sun shines warmer and the Farmer’s Market is finally open, Ky and I decided to …
Hi Everyone! I’m Demisouer (aka Liz), cooking on a regular basis here…and a kind of half sister to the Garlic, My Soul women. These fine ladies-of-the-cucina are a creative force of flours, veggies, oils, recipes and projects (also…I count myself …