Jeff recently reminded me gently (for the millionth time) that he really likes potato soup. And so I set out to make some, from scratch, somewhat healthier than I am sure he likes. Start with some potatoes. About three cups …

Happy Thanksgiving! What is the very first thing that comes to mind when you think about Thanksgiving? Turkey!! Wait… turkey? That is not vegetarian! What the heck does a vegetarian eat on Thanksgiving? The answer is: so many things. This …

Ciao, bambini! I’m the actual sorella of Jennie. When she asked me to guest post on the blog, I was pretty excited, for the following reasons: 1. Jennie and Corelyn’s blog is pretty awesome, and I was getting jealous. 2. …

Because it was Friday, and I had a date with Melissa, Jeff and I needed a quick dinner. One that would make him happy so he wouldn’t notice that I was gone the rest of the evening. One that would …

Once again, step by step for those who have not watched the video! Take your onion, beets, and potatoes, and chop. Melt butter in dutch oven/sauce pot, and add chopped veg, along with your lemon zest. Mix to coat, let …

CF: Curried Golden Beet Soup from Garlic, My Soul on Vimeo.

A few weeks ago, we tackled the Pioneer Woman’s twice baked potatoes along with chicken fried steak and fried cube steak. None of these recipes fall within our normal purview, and we’ll honestly probably never make them again. But, we …

On Halloween, because we don’t know how to relax, we decided to cap off a weekend of craft nights, cross-town moves, and costume parties by inviting a couple (or four) friends over for some Pioneer Woman breakfast recipes. On the …

Thursday night was Pierogi Night at the HAP House, in order to fill our Daring Cooks’ Challenge! The August 2010 Daring Cooks’ Challenge was hosted by LizG of Bits n’ Bites and Anula of Anula’s Kitchen. They chose to challenge …

As many of you know, I got my wisdom teeth removed earlier this week. So my diet is limited to things I can sort of slurp down. For some people, this is fine. They eat ice cream, pudding and jello …