Happy Food Revolution Day, y’all. Food Revolution Day is basically a culmination of all I believe about food education. We’ve been celebrating Food Revolution Day over here since 2012. We believe in the mission of Jamie Oliver and millions of …

Happy Food Revolution Day, y’all. We’ve been celebrating Food Revolution Day over here since 2012. We believe in the mission of Jamie Oliver and millions of others: everyone deserves food education. Preferably in school at a young age, so people …

Speaking of Ana (see what I did there? For those of you who don’t know, Ana is from Colombia!) I wanted to share with you my love of Colombian coffee. Recently I was contacted by the folks behind the Bean Bang …

I love runny egg yolks more than most foods. My favorite eggs are sunny side up, although in recent years I’ve switched to over easy because I worry about the number of raw eggs I eat, and the chances of …

Update: We’re happy to announce that Nicole has won our contest! Nicole, email us at jennie@garlicmysoul.com to claim your prize! Congrats – and I hope you all can get out to #bakeforgood! Last weekend, we had the opportunity to work …

Special Announcement! The winner of our Hodgson Mill prize pack giveaway is Kelly! Contact me at corelyn@garlicmysoul.com to collect your prize! In case you missed it, we hosted a giveaway for Hodgson Mill products in honor of our entry into their …

[Thanks for your entries…our contest is now closed.] Howdy, folks! We’re participating in Hodgson Mill’s “Build a Better Pizza” Facebook Recipe contest, which means we need your help – and we have something for you! This past weekend, we made …

UPDATED: The winner of our giveaway is Ava! Ava, please email me at jennie@garlicmysoul.com to claim your prize! Thank you for all of your entries! ********************* Today, because it’s Tuesday, the beginning of a short week, and because secretly I …