caramel

Sometimes, even food bloggers commit pinterest fails, but that doesn’t make our creations any less delicious. We wanted to make something cute and seasonal to take to our annual pumpkin carving event. We spent a few hours on pinterest, in which …

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Becca here, your British correspondent in the North Country! I had the pleasure of attending foodie heaven recently in London! Taste of London was on in Regent’s Park, and it was a dream come true. When I moved to London, everyone asked …

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Last week I used a few new ingredients in a recipe from the PW. I couldn’t believe I had never used evaporated milk before (unless I had during the PW Challenge of 2010 and blocked it from my memory) and …

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Our dear friend Cricket’s birthday was last week, and of course Rebecca and I signed up to make the cake. OK, well I signed Rebecca and I up to make this cake. I wanted to make PW’s chocolate sheet cake, …

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This month, Corelyn and I joined the Daring Bakers. The May 2010 Daring Bakers’ challenge was hosted by Cat of Little Miss Cupcake. Cat challenged everyone to make a piece montée, or croquembouche, based on recipes from Peter Kump’s Baking …

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