Damn doing this Whole30 in January, you guys. July seems like a much better month – berries everywhere, the grill’s out and ready for all the steak…maybe I’ll have to do another (starting July 5, of course.) Anyways, despite the …

Sometimes, I start cleaning out my pantry and find really random stuff in there – like a bag of black rice I don’t remember buying that someone probably gave me when they were moving. Then, in the mail recently, I …

This weekend, I had the pleasure of cooking with my friend Vanessa from Garibaldi Goods. She suggested we make Tuna Puttanesca, and I confess I had never made any kind of puttanesca in my life. Luckily, I am now over …

It is the hottest ever, chickens, and we’re pretty much lying on the floor over here, wishing it was cooler, and cursing Los Angeles, and wondering what we can eat without doing the least amount of work, preferably without heat. This lead …

Growing up, in the summer we always had several foods on rotation; hot dogs, hamburgers, watermelon, grapes, potato salad, and always macaroni salad. Which was one of my fave dishes – simple, easy to make, and can be a side …