I’ve got something exciting to talk about tomorrow, but in the meantime I wanted to share this Roasted Veggie and Arugula Salad that we made last fall and loved. It’s a great dish for vegetarians or as a hearty side to …

October is finally here – one of our favorite months of the year. It hardly feels like fall, but maybe that’s just because it continues to be in the 90s on and off here in LA. Yesterday was a cloudy rainy …

We’ve cooked up a new paleo creation at GMS, and we are really excited to share it with you! It combines a version of the super simple paleo pancakes and some delicious fall ingredients. This is a lovely fall treat, perfect …

If you guys know me in real life (or probably if you just know me from this blog actually) you know that I love cast iron in all forms. I use my cast iron to cook pretty much everything, rarely …

Hi chickens! Happy Friday – what a quick four day week. We are juuuuuust past the heat wave in LA (it’s been 100+ for a couple days and our apartment has felt like the jungle) and I’m ready for big …

We blinked. It was September. No one knows how these things happen, they just do. But we’ve found ourselves almost to labor day and suddenly cooler weather is here (for one second, we know you LA, you’re about to heat …

Thanksgiving is THIS WEEK and if you’re like us over at GMS, you’re putting the final touches on your Thanksgiving menu, picking up your turkey, and generally getting ready for the big day! To help with that, we wanted to …

If you’ve been craving Thanksgiving dinner, this recipe is for you! It is a little sweet and savory, not to mention paleo-friendly. Turkey, cranberry, onion, tomato, sweet potato, cinnamon…what’s not to love? It may not be the most low maintenance …

If you’re not into our baklava from yesterday, or maybe there is a nut allergy at your Thanksgiving, you should give crisp a try. Crisp is easy. It’s forgiving. It has fruit, even! We love apple crisp, but something about …

So we’ve established this week that your green bean casserole has been swiped out from under you – someone RSVP’ed first, and you’re without your signature dish. Brussels aren’t really your thing. So what’s a person to do? Go the …