January 2014

After craving a warm, nutritious meal on short notice, Aaron and I decided to buy a myriad of ingredients and try our hand at homemade curry. We enjoyed our recipe so much we’ve made it multiple times now. This recipe …

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This is the first post for Eva Gross. Eva comes to GMS after years of being Corelyn and Jennie’s partner-in-crime for most things cooking and baking, as she has worked in a kitchen and usually is interested in long conversations …

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I have a confession to make. I’ve been baking for almost as long as I can remember, but I’ve never made a cheesecake. I LOVE cheesecake. It’s cheesy, it can be lemon flavored, chocolate flavored, Oreo flavored, anything your heart …

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Hi guys! Today, we have a special treat for you – a DIY to make burner covers to make your tiny kitchen more functional – talk about double the counter space! For the full tutorial, head over to the Kitchn. …

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Happy 2014! I don’t know about you, but I certainly had fun indulging in some (or several) sweet treats this holiday season! In an effort to get back to my healthier routine, I wanted to sample something a bit lighter …

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We hope that you are settled nicely on this side of 2014 and that you’re as excited as we are for a new year! To get you started right, we came up with a smoothie that is the color of …

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Welcome to 2014, everyone! We hope you had a lovely & safe New Year’s Eve, and that you’re relaxing today, maybe cooking for you or loved ones, and generally enjoying ringing in another year. This year, we’d like to introduce …

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