A few weeks ago, we set out to create the perfect lamb stew recipe. Naturally, we bought double the ingredients and made two different batches. This prune and parsnip tagine turned out better than we even hoped! First, stick your …
For my [Ingredient], my Soul: Leeks recipe, I decided on this one from Jamie Oliver. It seemed easy, didn’t include many ingredients, or dishes, or time, or…you get the idea. Here are my beautiful leeks. They are soaking, because they …
Hello Everyone, Today we begin what is sure to be one of the highlights of my blogging experience. Today I get to start justifying drinking more quality alcohol. The excuse, “I have a blog now and readers to share my …
At November’s book club meeting, we invited our friend MMC over early to take some photos for us! They came out beautifully – here are a few of our delicious Sangria… Take some fruit. Leave out the fruits your friends …
