Happy New Year Folks! With the holidays past us and the craziness calmed, we wanted to focus on new endeavors and new goals for this year. With the success of our first two test kitchens in the fall of 2015, …

Hello all! We hope that you’re having a good holiday! We at GMS are scattered throughout the country, but we wanted you to see a glimpse of what we’ve been doing. First, here at the Palluzzi’s we checked out Eataly, …

Happy Friday, folks! By now, you’ve probably gorged on Mom’s homemade cookies, seafood on Christmas Eve (or is that just us Italians), delicious, decadent Christmas Day fare, day-after leftovers, and several too many glasses of wine (or is that just us Italians?) …

Merry Christmas, everyone! For Christmas Eve dinner in my family, we celebrate with a Feast of Seven Fishes, as the Italians of Southern Italy. This year, we had squid, crab, lobster, scallops, shrimp, mussels, and clams. We steam the clams …

I’ll get to our feast of the seven fishes soon, but I wanted to share with all of you a  New Year’s Eve tradition that is so delicious (and slightly nauseating but just trust me) you will be sad you’ve …

Accidentally, for better or worse, lately I have been taking a break from Ree (or the Pioneer Woman as most of us know her) and have been cooking others recipes; Emeril has been presenting some good recipes, as well as …