Around Easter, a co-workers birthday prompted me to make some strawberry cupcakes with buttercream frosting. But I also wanted them to be somewhat special – so I topped them with dark chocolate eggs. OK, so really I just wanted dark …
Hello again, Sorella Tortina here. In addition to vegetarian cooking, I’m also quite fond of baking. Today I want to share with you how to make cake balls! I first saw cake balls at a bakery in the valley owned …
I know you have been waiting with bated breath for the final product of the rose cake. Well, I aim to please, so here we go. These are the cakes. As I mentioned before, because the strawberry cake didn’t make …