When I visited Mary’s hometown in New Hampshire last year, she took me to an adorable family owned grocery store as part of my tour. Mary used to go apple picking in their orchards as a kid. I bought this …

Hello Everyone, Today we begin what is sure to be one of the highlights of my blogging experience.  Today I get to start justifying drinking more quality alcohol.  The excuse, “I have a blog now and readers to share my …

Happy Day After Thanksgiving, everyone! Here at the Garlic, My Soul headquarters we’re still basking in our Thanksgiving glow…

Prep time: 30 minutes Cook time: 1 hour 15 minutes Servings: 12 – 15 Ingredients: 1 package Bob’s Red Mill Gluten Free Cornbread Mix,  prepared ahead of time* 2 pounds gluten free chicken sausage, sliced into rounds** 1 large onion, …

Hello Sorellas! Sorellatortina here, joining the lovely ladies of Garlic My Soul for some guest blogging! June is a very special month for me. 10 years ago in June of 2001, I stopped eating meat. It wasn’t an easy jump …

This recipe is specifically for the preparation of the toppings. For more information on cooking your own pizza, please refer to the PW’s recipe for dough. Prep time: 10 minutes Cook time: 40 minutes Servings: 3 Ingredients: 1/2 onion (chopped) 3-5 …

As you may know, here at Garlic, My Soul we have a lot of pizza nights. Some of them are large – thirty of my closest friends, wandering around my apartment eating slices for four hours. Some of them are …

Hi guys! How’s March treating you so far? We at Garlic, My Soul are having an excellent month. There are some very exciting things on the horizon for us, including but not limited to… Planning our Road Trip Extravaganza 2011 …