In honor of our favorite holiday, and our favorite month, GMS has decided to get grateful this November. So, we’re going to participate in a self-imposed 30 Days of Thanks challenge! There are a few “official” 30 days of thanks …

I’m not going to lie. One of my favorite parts of fall/winter is the fact that pumpkin is everywhere. For the past four years, I have made pumpkin pie for Thanksgiving in honor of my love for all things pumpkin. …

We just couldn’t let the fall season pass us by without cooking our favorite fall vegetable. There are a million delicious ways to prepare Brussels sprouts, but this recipe is my favorite because it uses my favorite flavors –cumin and …

A food overview of what we made (and what friends brought!) on Thanksgiving this year.

Mary set up a “Give Thanks” themed photo booth for us! Pausing mid-stir for a photo op. Multiple cameras in action! Do we look frazzled? Things were slightly hectic at this stage. Jeff set up the iPad to display the …

Happy Day After Thanksgiving, everyone! Here at the Garlic, My Soul headquarters we’re still basking in our Thanksgiving glow…

Corelyn had to Macgyver the turkey, due to the 4-years-running problem of my forgetting the twine… How it should be: a recipe book, some butter, a computer, camera lens cap, herbs, and four coffee mugs…

Happy Thanksgiving! What is the very first thing that comes to mind when you think about Thanksgiving? Turkey!! Wait… turkey? That is not vegetarian! What the heck does a vegetarian eat on Thanksgiving? The answer is: so many things. This …

This is the perfect time of year to reflect back on what the ladies of Garlic, My Soul were doing in years past. You may have noticed that November really begins and ends with Thanksgiving for us. We start pre-planning …

Without a doubt, Thanksgiving is my favorite holiday. This is mostly because Thanksgiving has become the unofficial holiday of Garlic, My Soul over the last few years, and a GMS Thanksgiving is the best kind. Some people like to start …