Last night was a big night in our little kitchen. Jennie is finally getting over the flu, and while she still doesn’t have much of an appetite for eating, her desire to cook has returned! We celebrated in the usual …

A few days ago, we were in the kitchen prepping for a dinner party at which we served bacon wrapped steak, parmesan crusted potatoes and zucchini, sauteed burgundy mushrooms, and a massive salad. (Pictures to come) The steak marinade called …