Melissa’s birthday (Happy Belated Birthday!) was this past weekend, and to celebrate, I asked her what kind of cake she wanted. Funfetti, she answered! Last year, we made yellow cake with rainbow chip frosting, and we made it from a …

So all of you may know that being gluten free can be easier at some moments, and difficult at others. For example, meals at home can be adapted, where restaurants quickly become tricky territory. And bakeries? Unless they’re gluten free …