Hi folks, we had planned to bring you a lengthy, detailed post all about how we made these scrumptious and delightful Halloween zombie cupcakes. And we’d love to answer all of your questions in the comments, but here’s the thing. …

When Kelly from Studio DIY asked if I had ever made cannoli before, I said no, but “How hard could it be?” She confessed she had never deep fried anything before, and I was horrified because of that. Never deep …