It’s finally back. It’s fall. It’s chilly, but not too cold yet here in London. It’s October. It’s Vegetarian Awareness Month! Last year I answered several of the FAQ’s I get as a vegetarian. This year I’m here to help …

My friend Stef recently got a waffle iron from her dad in the mail (thanks Stef’s dad)! Since the waffle iron is covered in teflon, a porous surface that absorbs gluten, it cannot ever be adequately freed of said gluten. …