Jeff and I eat a lot of stir-fry, and a few weeks ago I decided to shake it up using a new recipe from Rachael Ray. Here’s the recipe: Oil 1/2 lb boneless pork chop (I used pork tenderloin) 1 …

Yesterday Jeff and I headed to Trader Joe’s, and unsupervised, I bought a stalk of Brussel sprouts for $2.50. Now, some may think that is a great deal, and it is. But I did this despite the fact that we …