Savory Fried Egg + Spinach

Posted on by Jennie

Fried Egg + Spinach Grilled Cheese | Garlic, My Soul

Ingredients:

1 egg
1 handful spinach
2 oz sharp cheddar cheese
2 slices sourdough bread
2 tbsp butter

Directions:

1. Fry your egg in one half tablespoon of butter. Meanwhile, with the other half of the tablespoon of butter, butter both sides of both pieces of bread.
2. Layer your cheddar cheese and spinach, adding your fried egg to the top, and then another layer of cheese (this helps to keep everything from sliding around.) Place sandwich in cast iron over medium-high heat until browned.
3. Flip the sandwich and brown other size;=. Pro tip: if you want to, you can use a cast iron bacon press or another cast iron to put weight on the sandwich so everyone gets nice and melty.
4. Serve warm with soup!

Type: Breakfast, Main Course
Author: Jennie
Difficulty: Easy

 

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