Cucumber, Lemon, Dill Vodka Martini

Posted on by Jennie
Type: Spirits
Author: George
Difficulty: Easy

Prep Time: 5 minutes
Servings: 1


  • 1 thin slice of lemon
  • 1 sugar
  • 1 teaspoon fresh chopped dill
  • Angostura Aromatic Bitters
  • 2 shots cucumber flavored brandy
  • 2 ounce sweet vermouth


  1. Place the sugar cube, lemon, and dill into a cocktail shaker.
  2. Add a few dashes of the bitters and then muddle for a few moments.
  3. Fill the shaker with ice and add the liquor and the vermouth.
  4. Shake for a few moments and strain into an ice filled glass.
  5. Add a lemon slice and a sprinkle of dill to the glass for garnish.




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