Make Your Own Pizza Night

Posted on by Jennie

A frequent quick dinner in our house is homemade pizza. Sometimes with homemade dough, sometimes with TJs dough, we make two pies (his and hers) and then have leftovers for a few days of lunches (or dinners!)

Jeff prefers cheese or pepperoni, but I prefer toppings, toppings, toppings!

On this particular night, I was craving kale, and olives, and figured sundried tomatoes, spinach, and fresh mozzarella would round out the pizza.

What’s your favorite pizza topping? Do you like a lot of things or just one or two toppings?

Here are some others to consider: Swiss chard, tomatoes, artichokes, bacon, onions, mushrooms, broccoli, chicken, sausage, asparagus, and clams!!





Your Thoughts:



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  1. Mark Vashro

    I just did a basil, mozzarella, italian sausage, tomato, asparagus, and prosciutto pizza the other night. it was quite nice..

    do you all have any recommendations for homemade gluten free pizza crust I am struggling with finding a good alternative and it really frustrates me.