As I mentioned, I cooked with Liz recently and was delighted that she did most of the cooking and I got to watch and take pictures.
One of the recipes she made was a no-knead bread that she had started the day before.
One thing I like about Liz is she always have interesting kitchen tools, such as this flour duster.
She used the flour duster to dust the counter and the bread – something that I find extremely interesting as I hate the feeling of flour. Yes, you’ve heard right: I hate the feeling of flour. I always have. I also hate the feeling of super-fine sand, especially between toes or on rocks. I’m hoping to get over it at some point (as it would make my life devoted to food easier) but for now, I think this flour duster might help me cope.