Marinade Ingredients:
4 tbsp steak sauce
4 tbsp worcestershire sauce
2 tbsp dried oregano
plenty of salt & pepper
Directions:
Marinate filets for at least one hour, then cook on a grill or on the stovetop in a cast iron skillet. 7 minutes on the first side, and 6 minutes on the second side should cook to about medium. Use a meat thermometer to ensure the correct temperature.
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