{"id":8856,"date":"2012-11-22T17:05:18","date_gmt":"2012-11-23T01:05:18","guid":{"rendered":"http:\/\/garlicmysoul.com\/blog\/?p=8856"},"modified":"2012-12-07T14:55:21","modified_gmt":"2012-12-07T22:55:21","slug":"live-blogging-from-chicago","status":"publish","type":"post","link":"https:\/\/garlicmysoul.com\/blog\/live-blogging-from-chicago\/","title":{"rendered":"Live Blogging from Chicago"},"content":{"rendered":"<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4665\" rel=\"attachment wp-att-4665\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4665\" title=\"rollsrolling\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/rollsrolling.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p>Hello from Chicago! Today we spent a morning running a 5K, and then an afternoon cooking. Here, I am making some Parker Rolls, a la <a href=\"http:\/\/www.bonappetit.com\/recipes\/2012\/11\/parker-house-rolls\">Bon Appetit<\/a>.<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4666\" rel=\"attachment wp-att-4666\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4666\" title=\"rolls\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/rolls.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p>You basically make folded butter sandwiches, and then cover those in butter.<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4667\" rel=\"attachment wp-att-4667\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4667\" title=\"rolls2\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/rolls2.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p>Look how beautiful these rolls are. Wait until they come out&#8230;wait for it&#8230;<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4668\" rel=\"attachment wp-att-4668\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4668\" title=\"rollsdone\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/rollsdone.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4669\" rel=\"attachment wp-att-4669\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4669\" title=\"rollsdone2\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/rollsdone2.jpg\" alt=\"\" width=\"800\" height=\"534\" \/><\/a><\/p>\n<p>Beautiful, delightful, wonderful rolls.<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4670\" rel=\"attachment wp-att-4670\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4670\" title=\"lasagna\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/lasagna.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p>This is our lasagna. You don&#8217;t have lasagna on Thanksgiving? It&#8217;s not totally normal&#8230;?<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4671\" rel=\"attachment wp-att-4671\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4671\" title=\"peas\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/peas.jpg\" alt=\"\" width=\"800\" height=\"534\" \/><\/a><\/p>\n<p>Kylah made pearl onion and creamed peas. They were wonderful!<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4672\" rel=\"attachment wp-att-4672\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4672\" title=\"stuffing\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/stuffing.jpg\" alt=\"\" width=\"800\" height=\"534\" \/><\/a><\/p>\n<p>And, obviously, here is our stuffing which was perfect with some gravy.<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4673\" rel=\"attachment wp-att-4673\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4673\" title=\"greenbeancasserole2\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/greenbeancasserole2.jpg\" alt=\"\" width=\"800\" height=\"534\" \/><\/a><\/p>\n<p>And here is the green bean casserole, that was also, obviously, a delight!<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4674\" rel=\"attachment wp-att-4674\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4674\" title=\"poms\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/poms.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p>Here are the pomegranates. You know where these babies are going?<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4675\" rel=\"attachment wp-att-4675\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4675\" title=\"pombeets\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/pombeets.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p>Pomegranates and beets&#8230;.<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4676\" rel=\"attachment wp-att-4676\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4676\" title=\"brusselsall\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/brusselsall.jpg\" alt=\"\" width=\"800\" height=\"534\" \/><\/a><\/p>\n<p>Brussels with beets, pomegranates, and rosemary. Delicious!<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4677\" rel=\"attachment wp-att-4677\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4677\" title=\"turkey2\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/turkey2.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p>And, of course, the turkey!<\/p>\n<p><a href=\"http:\/\/jenniepalluzzi.com\/blog\/?attachment_id=4678\" rel=\"attachment wp-att-4678\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-4678\" title=\"soup\" src=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/_External_Import\/jenniepalluzzi.com\/blog\/wp-content\/uploads\/2012\/11\/soup.jpg\" alt=\"\" width=\"800\" height=\"531\" \/><\/a><\/p>\n<p>And the first course for the last photograph &#8211; the delicious holiday soup! Not pictured: mashed potatoes, mashed turnips, and nine very full people.<\/p>\n<p><strong>This was our meal&#8230;what did you all do for Thanksgiving?\u00a0<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Hello from Chicago! Today we spent a morning running a 5K, and then an afternoon cooking. Here, I am making some Parker Rolls, a la Bon Appetit. You basically make folded butter sandwiches, and then cover those in butter. Look &hellip; <a href=\"https:\/\/garlicmysoul.com\/blog\/live-blogging-from-chicago\/\"><\/p>\n<div class=\"GMS2_ReadMore\">Read More<\/div>\n<p><\/a><\/p>\n","protected":false},"author":4,"featured_media":8860,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[906,18,22],"tags":[47,67,1603,1605,229,1604,1062,312,341,355,378,3221],"class_list":["post-8856","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-soups","category-thanksgiving","category-things-were-doing","tag-beets","tag-brussels-sprouts","tag-green-bean-casserole","tag-holiday-soup","tag-lasagna","tag-pearl-onion","tag-peas","tag-pomegranate","tag-rolls","tag-sausage","tag-stuffing","tag-thanksgiving"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.7 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Live Blogging from Chicago - Garlic My Soul<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/garlicmysoul.com\/blog\/live-blogging-from-chicago\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Live Blogging from Chicago - Garlic My Soul\" \/>\n<meta property=\"og:description\" content=\"Hello from Chicago! 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