{"id":6669,"date":"2012-06-25T06:00:59","date_gmt":"2012-06-25T13:00:59","guid":{"rendered":"http:\/\/garlicmysoul.com\/blog\/?p=6669"},"modified":"2012-07-05T10:02:23","modified_gmt":"2012-07-05T17:02:23","slug":"inside-out-independence-cupcakes","status":"publish","type":"post","link":"https:\/\/garlicmysoul.com\/blog\/inside-out-independence-cupcakes\/","title":{"rendered":"Inside Out Independence Cupcakes"},"content":{"rendered":"

\"\"<\/a><\/p>\n

A few weeks ago, Kelly from Studio\u00a0DIY<\/a>\u2122 and I got together to brainstorm ideas for Fourth of July – and I think we came up with something really fun! After we came up with our idea for what I’m calling inside out cupcakes, I had some planning to do. I needed a jelly roll pan, a star shaped cookie cutter, and a ruler.<\/p>\n

\"\"<\/a><\/p>\n

Here’s the plan – one inch rows of blue and red frosting. The stars are about two inches, so I would cut them out of the sheet cake on one side (above, right) and then cut stars out of the frosted side (above, left.) Make sense? Here we go.<\/p>\n

\"\"<\/a><\/p>\n

Step one: Make a sheet cake<\/a>. For sheet cake tutorial, check this out<\/a>. Freeze the cake in the freezer after it has been fully cooled, for about thirty minutes.<\/p>\n

\"\"<\/a><\/p>\n

Take the star cookie cutter, and cut some stars. The sheet cake should be enough to make ten inside out cupcakes.<\/p>\n

\"\"<\/a><\/p>\n

Place your stars onto a flat surface (preferably a nonstick baking surface.)<\/p>\n

\"\"<\/a><\/p>\n

On the other side, you’re going to frost in rows. First, your red or blue, and then your other color. If you make skinnier rows, I suppose you could even use three colors! Stick it back into the freezer for about 10-15 minutes. You want the frosting to firm up, but you don’t want it to be too firm, or else you won’t be able to cut through!<\/p>\n

\"\"<\/a><\/p>\n

Take your star cookie cutter and cut away!<\/p>\n

\"\"<\/a><\/p>\n

You’ll end up with something that looks like this.<\/p>\n

\"\"<\/a><\/p>\n

Make another row, and keep going. See those little pieces that broke between stars? Eat those when you get a minute. You’ll thank me later.<\/p>\n

\"\"<\/a><\/p>\n

Stack your frosted star onto your non frosted star. You now have an inside out cupcake! Repeat until all star cupcakes have been built.<\/p>\n

\"\"<\/a><\/p>\n

\"\"<\/a><\/p>\n

[Photo by Studio DIY\u2122]
\n<\/em>
\n<\/em>You now have a delicious beautiful cupcake, patriotic and all! If you want to get fancy, which I usually do, you can do something fun on the top<\/a> of the cupcakes, such as this:<\/p>\n

\"\"<\/a><\/p>\n

[Photos by Studio DIY\u2122]<\/em><\/em><\/em><\/p>\n

Thanks to Kelly for crafting such fun toppers – and for coming up with such a great idea!<\/p>\n

And, bonus: when you’re done making your inside out cupcakes, make cake balls with the leftover cake and frosting – your coworkers (or family\/friends\/neighbors) will surely thank you!<\/p>\n

\"\"<\/a><\/p>\n

Happy Fourth of July baking\/crafting, everyone!<\/p>\n","protected":false},"excerpt":{"rendered":"

A few weeks ago, Kelly from Studio\u00a0DIY\u2122 and I got together to brainstorm ideas for Fourth of July – and I think we came up with something really fun! After we came up with our idea for what I’m calling … <\/p>\n

Read More<\/div>\n

<\/a><\/p>\n","protected":false},"author":4,"featured_media":6693,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[903,4,907,898],"tags":[37,1278,75,168,173,1279,955,1277,1276,1275,700],"class_list":["post-6669","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-adventures","category-baking","category-fourth-of-july","category-treats","tag-baking-1","tag-blue","tag-cake","tag-fourth-of-july-2","tag-frosting","tag-independence-day","tag-martha-stewart","tag-red","tag-studio-diy","tag-treats-2","tag-white"],"acf":[],"yoast_head":"\nInside Out Independence Cupcakes - Garlic My Soul<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/garlicmysoul.com\/blog\/inside-out-independence-cupcakes\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Inside Out Independence Cupcakes - Garlic My Soul\" \/>\n<meta property=\"og:description\" content=\"A few weeks ago, Kelly from Studio\u00a0DIY\u2122 and I got together to brainstorm ideas for Fourth of July – and I think we came up with something really fun! 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