{"id":5434,"date":"2012-03-14T06:30:03","date_gmt":"2012-03-14T13:30:03","guid":{"rendered":"http:\/\/garlicmysoul.com\/blog\/?p=5434"},"modified":"2013-12-04T20:56:31","modified_gmt":"2013-12-05T04:56:31","slug":"risotto-patience-is-a-virtue-but-only-for-certain-things","status":"publish","type":"post","link":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/","title":{"rendered":"Risotto: Patience is a Virtue (But Only for Certain Things)"},"content":{"rendered":"

A few months ago, The Pioneer Woman<\/a>, a true inspiration for myself and the other bloggers here at Garlic, My Soul, posted a stocking up<\/a> grocery list. I was very intrigued. I don\u2019t have a whole ranch to feed so I didn\u2019t need most of the items, however, I did end up buying some surprising things off of her list. Arborio rice, otherwise known as risotto rice, was one of these items. I had been told risotto requires lots of patience, which luckily I have when it comes to cooking. I may hate sifting (it is just so dumb) and yoking eggs (so annoying), but when it comes to stirring diligently, I have no problem being patient!<\/p>\n

Prep time<\/strong>: 10 minutes
\nCook time<\/strong>: 35 minutes
\nServings<\/strong>: 3-4<\/p>\n

This recipe was modified from the recipe on the back of the Arborio rice.<\/p>\n

Ingredients<\/strong>:
\n1 cup uncooked Arborio rice
\n<\/strong>2 tablespoons olive oil
\n<\/strong>2 tablespoons butter
\n<\/strong>\u00bd cup chopped onion
\n<\/strong>\u00bd cup chopped carrot
\n<\/strong>\u00bc cup chopped parsley
\n<\/strong>\u00bd cup chopped mushroom
\n<\/strong>3 cups vegetable broth
\n<\/strong>Salt<\/strong> and pepper<\/strong><\/p>\n

\"\"<\/a><\/strong><\/p>\n

\"\"<\/a>Directions<\/strong>:
\nStart by saut\u00e9ing the chopped onion, carrot, and parsley in oil and butter for 3-5 minutes.<\/p>\n

\"\"<\/a>Add 1 cup of rice, stirring for 2 minutes until just coated.<\/p>\n

\"\"<\/a>\"\"<\/a>Stir in your first cup of vegetable broth. The first cup will be absorbed relatively quickly. Your patience will come into play later. Continue cooking and stirring until liquid is fully absorbed.<\/p>\n

\"\"<\/a>Add your second cup of broth, stirring in gradually. Keep stirring. Trust me.<\/p>\n

\"\"<\/a>Add your third cup of broth and the chopped mushroom. Keep stirring. Stir some more. Have a little faith. Stir again. It will be absorbed, I promise.<\/p>\n

\"\"<\/a>\"\"<\/a>Finally, when your risotto is no longer liquid and runny, add salt and pepper to taste. Pat yourself on the back, you did it! This yummy risotto is filling, so after all that work, when you are starving from cooking for the past 45 minutes, don\u2019t let your eyes get bigger than your stomach!<\/p>\n

\"\"<\/a><\/p>\n

\"\"<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

A few months ago, The Pioneer Woman, a true inspiration for myself and the other bloggers here at Garlic, My Soul, posted a stocking up grocery list. I was very intrigued. I don\u2019t have a whole ranch to feed so … <\/p>\n

Read More<\/div>\n

<\/a><\/p>\n","protected":false},"author":6,"featured_media":5453,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[896,464,846],"tags":[780,71,79,260,269,271,280,291,351,814],"class_list":["post-5434","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-main-courses","category-trying-new-things","category-vegetarian-2","tag-arborio-rice","tag-butter","tag-carrot","tag-mushroom","tag-olive-oil","tag-onion","tag-parsley","tag-pepper","tag-salt","tag-vegetable-broth"],"acf":[],"yoast_head":"\nRisotto: Patience is a Virtue (But Only for Certain Things) - Garlic My Soul<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Risotto: Patience is a Virtue (But Only for Certain Things) - Garlic My Soul\" \/>\n<meta property=\"og:description\" content=\"A few months ago, The Pioneer Woman, a true inspiration for myself and the other bloggers here at Garlic, My Soul, posted a stocking up grocery list. I was very intrigued. I don\u2019t have a whole ranch to feed so … Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/\" \/>\n<meta property=\"og:site_name\" content=\"Garlic My Soul\" \/>\n<meta property=\"article:published_time\" content=\"2012-03-14T13:30:03+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2013-12-05T04:56:31+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2012\/03\/100_9446_5540.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"3648\" \/>\n\t<meta property=\"og:image:height\" content=\"2736\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"sorellatortina\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"sorellatortina\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"2 minutes\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/\"},\"author\":{\"name\":\"sorellatortina\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#\\\/schema\\\/person\\\/cdce202f6cd03d6c45b6d60d981f53e1\"},\"headline\":\"Risotto: Patience is a Virtue (But Only for Certain Things)\",\"datePublished\":\"2012-03-14T13:30:03+00:00\",\"dateModified\":\"2013-12-05T04:56:31+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/\"},\"wordCount\":333,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2012\\\/03\\\/100_9446_5540.jpg\",\"keywords\":[\"arborio rice\",\"butter\",\"carrot\",\"mushroom\",\"olive oil\",\"onion\",\"parsley\",\"pepper\",\"salt\",\"vegetable broth\"],\"articleSection\":[\"Main Courses\",\"Trying New Things\",\"Vegetarian\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/\",\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/\",\"name\":\"Risotto: Patience is a Virtue (But Only for Certain Things) - Garlic My Soul\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2012\\\/03\\\/100_9446_5540.jpg\",\"datePublished\":\"2012-03-14T13:30:03+00:00\",\"dateModified\":\"2013-12-05T04:56:31+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#\\\/schema\\\/person\\\/cdce202f6cd03d6c45b6d60d981f53e1\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/risotto-patience-is-a-virtue-but-only-for-certain-things\\\/#primaryimage\",\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2012\\\/03\\\/100_9446_5540.jpg\",\"contentUrl\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2012\\\/03\\\/100_9446_5540.jpg\",\"width\":\"3648\",\"height\":\"2736\"},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/\",\"name\":\"Garlic My Soul\",\"description\":\"A cooking blog from Jennie Palluzzi, who believes in real food for real life.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#\\\/schema\\\/person\\\/cdce202f6cd03d6c45b6d60d981f53e1\",\"name\":\"sorellatortina\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f912e4462d5c36c6fed4cca010438742a501b2bb3e9c58df291c687dbbfee97c?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f912e4462d5c36c6fed4cca010438742a501b2bb3e9c58df291c687dbbfee97c?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/f912e4462d5c36c6fed4cca010438742a501b2bb3e9c58df291c687dbbfee97c?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g\",\"caption\":\"sorellatortina\"},\"description\":\"Rebecca is a friend of Corelyn's back from high school, and was the one who introduced Corelyn to Jennie. For that, they are both eternally grateful. Rebecca has been a veg for 10 years counting, and continues to introduce new veg food to C and J! She'll be posting once a month about her vegetarian cooking, or her delicious baking!\",\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/author\\\/sorellatortina\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Risotto: Patience is a Virtue (But Only for Certain Things) - Garlic My Soul","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/","og_locale":"en_US","og_type":"article","og_title":"Risotto: Patience is a Virtue (But Only for Certain Things) - Garlic My Soul","og_description":"A few months ago, The Pioneer Woman, a true inspiration for myself and the other bloggers here at Garlic, My Soul, posted a stocking up grocery list. I was very intrigued. I don\u2019t have a whole ranch to feed so … Read More","og_url":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/","og_site_name":"Garlic My Soul","article_published_time":"2012-03-14T13:30:03+00:00","article_modified_time":"2013-12-05T04:56:31+00:00","og_image":[{"width":3648,"height":2736,"url":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2012\/03\/100_9446_5540.jpg","type":"image\/jpeg"}],"author":"sorellatortina","twitter_misc":{"Written by":"sorellatortina","Est. reading time":"2 minutes"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/#article","isPartOf":{"@id":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/"},"author":{"name":"sorellatortina","@id":"https:\/\/garlicmysoul.com\/blog\/#\/schema\/person\/cdce202f6cd03d6c45b6d60d981f53e1"},"headline":"Risotto: Patience is a Virtue (But Only for Certain Things)","datePublished":"2012-03-14T13:30:03+00:00","dateModified":"2013-12-05T04:56:31+00:00","mainEntityOfPage":{"@id":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/"},"wordCount":333,"commentCount":0,"image":{"@id":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/#primaryimage"},"thumbnailUrl":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2012\/03\/100_9446_5540.jpg","keywords":["arborio rice","butter","carrot","mushroom","olive oil","onion","parsley","pepper","salt","vegetable broth"],"articleSection":["Main Courses","Trying New Things","Vegetarian"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/","url":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/","name":"Risotto: Patience is a Virtue (But Only for Certain Things) - Garlic My Soul","isPartOf":{"@id":"https:\/\/garlicmysoul.com\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/#primaryimage"},"image":{"@id":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/#primaryimage"},"thumbnailUrl":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2012\/03\/100_9446_5540.jpg","datePublished":"2012-03-14T13:30:03+00:00","dateModified":"2013-12-05T04:56:31+00:00","author":{"@id":"https:\/\/garlicmysoul.com\/blog\/#\/schema\/person\/cdce202f6cd03d6c45b6d60d981f53e1"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/garlicmysoul.com\/blog\/risotto-patience-is-a-virtue-but-only-for-certain-things\/#primaryimage","url":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2012\/03\/100_9446_5540.jpg","contentUrl":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2012\/03\/100_9446_5540.jpg","width":"3648","height":"2736"},{"@type":"WebSite","@id":"https:\/\/garlicmysoul.com\/blog\/#website","url":"https:\/\/garlicmysoul.com\/blog\/","name":"Garlic My Soul","description":"A cooking blog from Jennie Palluzzi, who believes in real food for real life.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/garlicmysoul.com\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/garlicmysoul.com\/blog\/#\/schema\/person\/cdce202f6cd03d6c45b6d60d981f53e1","name":"sorellatortina","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/f912e4462d5c36c6fed4cca010438742a501b2bb3e9c58df291c687dbbfee97c?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/f912e4462d5c36c6fed4cca010438742a501b2bb3e9c58df291c687dbbfee97c?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/f912e4462d5c36c6fed4cca010438742a501b2bb3e9c58df291c687dbbfee97c?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g","caption":"sorellatortina"},"description":"Rebecca is a friend of Corelyn's back from high school, and was the one who introduced Corelyn to Jennie. For that, they are both eternally grateful. Rebecca has been a veg for 10 years counting, and continues to introduce new veg food to C and J! She'll be posting once a month about her vegetarian cooking, or her delicious baking!","url":"https:\/\/garlicmysoul.com\/blog\/author\/sorellatortina\/"}]}},"_links":{"self":[{"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/posts\/5434","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/users\/6"}],"replies":[{"embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/comments?post=5434"}],"version-history":[{"count":0,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/posts\/5434\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/media\/5453"}],"wp:attachment":[{"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/media?parent=5434"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/categories?post=5434"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/tags?post=5434"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}