{"id":17837,"date":"2016-02-29T00:01:29","date_gmt":"2016-02-29T08:01:29","guid":{"rendered":"http:\/\/garlicmysoul.com\/blog\/?p=17837"},"modified":"2016-02-28T23:11:20","modified_gmt":"2016-02-29T07:11:20","slug":"classic-french-toast","status":"publish","type":"post","link":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/","title":{"rendered":"Classic French Toast"},"content":{"rendered":"<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-17840\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-3-1200x801.jpg\" alt=\"Classic French Toast | Garlic, My Soul\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-3-1200x801.jpg 1200w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-3-800x534.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-3-768x513.jpg 768w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-3-500x334.jpg 500w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-3.jpg 2000w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>I love making breakfast. In case you don&#8217;t follow my Instagram, trust me when I say there&#8217;s nothing I love more than a fried egg with avocado, toast, and some sriracha. On Valentine&#8217;s Day this year, I made us French Toast for breakfast. My love language is food, and this dish was the most special love I could\u00a0whip up &#8211; a warm, slightly crispy and sweet plate of toast? Yes, please.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-17838\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1-1200x801.jpg\" alt=\"Classic French Toast | Garlic, My Soul\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1-1200x801.jpg 1200w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1-800x534.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1-768x513.jpg 768w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1-500x334.jpg 500w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1.jpg 2000w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/> <img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-17839\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-2-1200x801.jpg\" alt=\"Classic French Toast | Garlic, My Soul\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-2-1200x801.jpg 1200w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-2-800x534.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-2-768x513.jpg 768w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-2-500x334.jpg 500w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-2.jpg 2000w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>French Toast is so easy and yet tastes so delicious. The hardest part is waiting to flip it and giving it the perfect crust of fried. You basically let bread soak in an egg and cream mixture (with cinnamon for good measure) for ten minutes on each side, to soak in all the eggy goodness, then cook it in butter. Does it get better?<\/p>\n<p>I followed <a href=\"http:\/\/www.marthastewart.com\/333918\/classic-french-toast\">Martha&#8217;s recipe<\/a>\u00a0and I have to say it was pretty delicious. I used Trader Joe&#8217;s sourdough sliced bread, and it was the perfect thing to share for a special Sunday morning breakfast.<\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-large wp-image-17841\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-4-801x1200.jpg\" alt=\"Classic French Toast | Garlic, My Soul\" width=\"800\" height=\"1199\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-4-801x1200.jpg 801w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-4-667x1000.jpg 667w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-4-768x1151.jpg 768w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-4-500x749.jpg 500w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-4.jpg 2000w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/p>\n<p>Served with some powdered sugar and real maple syrup, this was definitely a perfect breakfast. With a side of clementines, obviously, because we must balance our meals, am I right?<\/p>\n","protected":false},"excerpt":{"rendered":"<p>I love making breakfast. In case you don&#8217;t follow my Instagram, trust me when I say there&#8217;s nothing I love more than a fried egg with avocado, toast, and some sriracha. On Valentine&#8217;s Day this year, I made us French &hellip; <a href=\"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/\"><\/p>\n<div class=\"GMS2_ReadMore\">Read More<\/div>\n<p><\/a><\/p>\n","protected":false},"author":4,"featured_media":17838,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[2494,899],"tags":[59,1897,1951,3364,3363,242,440,3263,618,1753],"class_list":["post-17837","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-breakfast-2","category-for-the-morning","tag-breakfast","tag-for-the-morning-2","tag-french-toast","tag-love-language","tag-maple","tag-maple-syrup","tag-powdered-sugar","tag-syrup","tag-toast","tag-valentines-day"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Classic French Toast - Garlic My Soul<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Classic French Toast - Garlic My Soul\" \/>\n<meta property=\"og:description\" content=\"I love making breakfast. In case you don&#8217;t follow my Instagram, trust me when I say there&#8217;s nothing I love more than a fried egg with avocado, toast, and some sriracha. On Valentine&#8217;s Day this year, I made us French &hellip; Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/\" \/>\n<meta property=\"og:site_name\" content=\"Garlic My Soul\" \/>\n<meta property=\"article:published_time\" content=\"2016-02-29T08:01:29+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"2000\" \/>\n\t<meta property=\"og:image:height\" content=\"1335\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Jennie\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jennie\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/\"},\"author\":{\"name\":\"Jennie\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#\\\/schema\\\/person\\\/8751614c9705f6b17c0b323c6f5166da\"},\"headline\":\"Classic French Toast\",\"datePublished\":\"2016-02-29T08:01:29+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/\"},\"wordCount\":203,\"commentCount\":0,\"image\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/French-Toast-1.jpg\",\"keywords\":[\"breakfast\",\"for the morning\",\"french toast\",\"love language\",\"maple\",\"maple syrup\",\"powdered sugar\",\"syrup\",\"toast\",\"valentine's day\"],\"articleSection\":[\"Breakfast\",\"For The Morning\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/\",\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/\",\"name\":\"Classic French Toast - Garlic My Soul\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/#primaryimage\"},\"image\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/French-Toast-1.jpg\",\"datePublished\":\"2016-02-29T08:01:29+00:00\",\"author\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#\\\/schema\\\/person\\\/8751614c9705f6b17c0b323c6f5166da\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/classic-french-toast\\\/#primaryimage\",\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/French-Toast-1.jpg\",\"contentUrl\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2016\\\/02\\\/French-Toast-1.jpg\",\"width\":2000,\"height\":1335},{\"@type\":\"WebSite\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#website\",\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/\",\"name\":\"Garlic My Soul\",\"description\":\"A cooking blog from Jennie Palluzzi, who believes in real food for real life.\",\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Person\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#\\\/schema\\\/person\\\/8751614c9705f6b17c0b323c6f5166da\",\"name\":\"Jennie\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/48d9afc505547bb372d6d198539f44139c4a27bbc94060a7207dd350ca0cfb41?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g\",\"url\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/48d9afc505547bb372d6d198539f44139c4a27bbc94060a7207dd350ca0cfb41?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g\",\"contentUrl\":\"https:\\\/\\\/secure.gravatar.com\\\/avatar\\\/48d9afc505547bb372d6d198539f44139c4a27bbc94060a7207dd350ca0cfb41?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g\",\"caption\":\"Jennie\"},\"sameAs\":[\"http:\\\/\\\/www.garlicmysoul.com\"],\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/author\\\/sorellaaglio\\\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Classic French Toast - Garlic My Soul","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/","og_locale":"en_US","og_type":"article","og_title":"Classic French Toast - Garlic My Soul","og_description":"I love making breakfast. In case you don&#8217;t follow my Instagram, trust me when I say there&#8217;s nothing I love more than a fried egg with avocado, toast, and some sriracha. On Valentine&#8217;s Day this year, I made us French &hellip; Read More","og_url":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/","og_site_name":"Garlic My Soul","article_published_time":"2016-02-29T08:01:29+00:00","og_image":[{"width":2000,"height":1335,"url":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1.jpg","type":"image\/jpeg"}],"author":"Jennie","twitter_misc":{"Written by":"Jennie","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/#article","isPartOf":{"@id":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/"},"author":{"name":"Jennie","@id":"https:\/\/garlicmysoul.com\/blog\/#\/schema\/person\/8751614c9705f6b17c0b323c6f5166da"},"headline":"Classic French Toast","datePublished":"2016-02-29T08:01:29+00:00","mainEntityOfPage":{"@id":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/"},"wordCount":203,"commentCount":0,"image":{"@id":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/#primaryimage"},"thumbnailUrl":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1.jpg","keywords":["breakfast","for the morning","french toast","love language","maple","maple syrup","powdered sugar","syrup","toast","valentine's day"],"articleSection":["Breakfast","For The Morning"],"inLanguage":"en-US","potentialAction":[{"@type":"CommentAction","name":"Comment","target":["https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/#respond"]}]},{"@type":"WebPage","@id":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/","url":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/","name":"Classic French Toast - Garlic My Soul","isPartOf":{"@id":"https:\/\/garlicmysoul.com\/blog\/#website"},"primaryImageOfPage":{"@id":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/#primaryimage"},"image":{"@id":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/#primaryimage"},"thumbnailUrl":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1.jpg","datePublished":"2016-02-29T08:01:29+00:00","author":{"@id":"https:\/\/garlicmysoul.com\/blog\/#\/schema\/person\/8751614c9705f6b17c0b323c6f5166da"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/garlicmysoul.com\/blog\/classic-french-toast\/#primaryimage","url":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1.jpg","contentUrl":"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2016\/02\/French-Toast-1.jpg","width":2000,"height":1335},{"@type":"WebSite","@id":"https:\/\/garlicmysoul.com\/blog\/#website","url":"https:\/\/garlicmysoul.com\/blog\/","name":"Garlic My Soul","description":"A cooking blog from Jennie Palluzzi, who believes in real food for real life.","potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/garlicmysoul.com\/blog\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Person","@id":"https:\/\/garlicmysoul.com\/blog\/#\/schema\/person\/8751614c9705f6b17c0b323c6f5166da","name":"Jennie","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/secure.gravatar.com\/avatar\/48d9afc505547bb372d6d198539f44139c4a27bbc94060a7207dd350ca0cfb41?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g","url":"https:\/\/secure.gravatar.com\/avatar\/48d9afc505547bb372d6d198539f44139c4a27bbc94060a7207dd350ca0cfb41?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/48d9afc505547bb372d6d198539f44139c4a27bbc94060a7207dd350ca0cfb41?s=96&d=http%3A%2F%2Fgarlicmysoul.com%2Fblog%2Fwp-content%2Fthemes%2Fgms2011%2Fimages%2FGMS_Gravitar.jpg&r=g","caption":"Jennie"},"sameAs":["http:\/\/www.garlicmysoul.com"],"url":"https:\/\/garlicmysoul.com\/blog\/author\/sorellaaglio\/"}]}},"_links":{"self":[{"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/posts\/17837","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/users\/4"}],"replies":[{"embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/comments?post=17837"}],"version-history":[{"count":0,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/posts\/17837\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/media\/17838"}],"wp:attachment":[{"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/media?parent=17837"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/categories?post=17837"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/garlicmysoul.com\/blog\/wp-json\/wp\/v2\/tags?post=17837"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}