{"id":11519,"date":"2013-07-22T00:01:04","date_gmt":"2013-07-22T07:01:04","guid":{"rendered":"http:\/\/garlicmysoul.com\/blog\/?p=11519"},"modified":"2013-07-21T19:48:10","modified_gmt":"2013-07-22T02:48:10","slug":"chocolate-sour-cream-bundt-cake","status":"publish","type":"post","link":"https:\/\/garlicmysoul.com\/blog\/chocolate-sour-cream-bundt-cake\/","title":{"rendered":"Chocolate Sour Cream Bundt Cake"},"content":{"rendered":"<p><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=11522\" rel=\"attachment wp-att-11522\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-11522\" alt=\"Chocolate Bundt Cake | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3173.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3173.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3173-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3173-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3173-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a>Ever since we got a bundt pan, all we want to do is make bundt cakes. Luckily, there is usually a reason to make one, so we get to whip them up often! Corelyn and I made one this weekend for her to take to work, and we decided that a chocolate sour cream bundt was in order.<\/p>\n<p>Now, our bundt pan is 15 cups, rather than the typical 10 or 12 cups, so for this cake we altered <a href=\"http:\/\/www.twopeasandtheirpod.com\/chocolate-sour-cream-bundt-cake\/\">the recipe<\/a> to 1.5 its original quantities. You can follow the directions from the original recipe, but here&#8217;s what to use if you have a 15 cup pan:<\/p>\n<p><strong>Oven temperature:<\/strong> 350 degrees<br \/>\n<strong>Prep time:<\/strong> 15 minutes<br \/>\n<strong>Bake time:<\/strong> 50-55 minutes<\/p>\n<p><strong>Ingredients:<\/strong><\/p>\n<p>3 cups <strong>flour<\/strong><br \/>\n2 5\/8 cups <strong>sugar<\/strong><br \/>\n1\/2 cup <strong>cocoa powder<\/strong><br \/>\n3 <strong>eggs<\/strong><br \/>\n1 1\/2 cups <strong>butter<\/strong><br \/>\n1 1\/2 cup <strong>water<\/strong><br \/>\n2 1\/4 tsp <strong>baking soda<\/strong><br \/>\n1 1\/2 tsp <strong>salt<\/strong><br \/>\n3\/4 cup <strong>sour cream<\/strong><br \/>\n1 1\/2 tsp <strong>vanilla<\/strong><\/p>\n<p><strong><a href=\"http:\/\/garlicmysoul.com\/blog\/?attachment_id=11521\" rel=\"attachment wp-att-11521\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-11521\" alt=\"Chocolate Bundt Cake | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3168.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3168.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3168-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3168-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3168-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><\/strong>In addition, we made up a glaze based on the chocolate we had on hand, and adapted it by adding homemade coffee syrup &#8211; definitely a delicious twist!<\/p>\n<p><strong>Glaze (optional):<\/strong><\/p>\n<p>1\/2 cup <strong>milk<\/strong><br \/>\n2 oz. <strong>unsweetened chocolate<\/strong><br \/>\n2 oz. <strong>dark chocolate<\/strong><br \/>\n1 1\/2 tbsp <strong>sugar<\/strong><br \/>\n1 tbsp <strong>butter<\/strong><br \/>\n1 1\/2 tbsp <strong>agave<\/strong><br \/>\n1 tbsp <strong>coffee syrup<\/strong><\/p>\n<p>This cake was chocolatey and rich, but not too sweet which was a plus in our book. We recommend serving with vanilla ice cream and\/or a glaze, to give those with a sweet tooth something to write home about. For something less sweet, simply dust it with powdered sugar and off you go!<\/p>\n<p><a href=\"http:\/\/garlicmysoul.com\/blog\/chocolate-sour-cream-bundt-cake\/dsc_3162\/\" rel=\"attachment wp-att-11520\"><img loading=\"lazy\" decoding=\"async\" class=\"aligncenter size-full wp-image-11520\" alt=\"Chocolate Bundt Cake | Garlic, My Soul\" src=\"http:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3162.jpg\" width=\"800\" height=\"534\" srcset=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3162.jpg 800w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3162-652x435.jpg 652w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3162-449x300.jpg 449w, https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3162-149x100.jpg 149w\" sizes=\"auto, (max-width: 800px) 100vw, 800px\" \/><\/a><\/p>\n<p><strong>Pro tip:<\/strong> for the best results with a bundt, butter, flour, and then spray your bundt pan so it slides out easily!<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Ever since we got a bundt pan, all we want to do is make bundt cakes. Luckily, there is usually a reason to make one, so we get to whip them up often! Corelyn and I made one this weekend &hellip; <a href=\"https:\/\/garlicmysoul.com\/blog\/chocolate-sour-cream-bundt-cake\/\"><\/p>\n<div class=\"GMS2_ReadMore\">Read More<\/div>\n<p><\/a><\/p>\n","protected":false},"author":4,"featured_media":11522,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"footnotes":"","_links_to":"","_links_to_target":""},"categories":[4,898],"tags":[1923,2094,37,38,1563,71,101,806,2095,1149,1042,149,163,181,351,368,379,1424,2096,399],"class_list":["post-11519","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking","category-treats","tag-agave","tag-baked","tag-baking-1","tag-baking-soda","tag-bundt","tag-butter","tag-chocolate","tag-cocoa-powder","tag-coffee-syrup","tag-dark-chocolate","tag-dessert","tag-egg","tag-flour","tag-glaze","tag-salt","tag-sour-cream","tag-sugar","tag-treat","tag-unsweetened-chocolate","tag-vanilla"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Chocolate Sour Cream Bundt Cake - Garlic My Soul<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/garlicmysoul.com\/blog\/chocolate-sour-cream-bundt-cake\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Chocolate Sour Cream Bundt Cake - Garlic My Soul\" \/>\n<meta property=\"og:description\" content=\"Ever since we got a bundt pan, all we want to do is make bundt cakes. Luckily, there is usually a reason to make one, so we get to whip them up often! Corelyn and I made one this weekend &hellip; Read More\" \/>\n<meta property=\"og:url\" content=\"https:\/\/garlicmysoul.com\/blog\/chocolate-sour-cream-bundt-cake\/\" \/>\n<meta property=\"og:site_name\" content=\"Garlic My Soul\" \/>\n<meta property=\"article:published_time\" content=\"2013-07-22T07:01:04+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/garlicmysoul.com\/blog\/wp-content\/uploads\/2013\/07\/DSC_3173.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"800\" \/>\n\t<meta property=\"og:image:height\" content=\"534\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Jennie\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"Jennie\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/chocolate-sour-cream-bundt-cake\\\/#article\",\"isPartOf\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/chocolate-sour-cream-bundt-cake\\\/\"},\"author\":{\"name\":\"Jennie\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/#\\\/schema\\\/person\\\/8751614c9705f6b17c0b323c6f5166da\"},\"headline\":\"Chocolate Sour Cream Bundt Cake\",\"datePublished\":\"2013-07-22T07:01:04+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/chocolate-sour-cream-bundt-cake\\\/\"},\"wordCount\":263,\"commentCount\":2,\"image\":{\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/chocolate-sour-cream-bundt-cake\\\/#primaryimage\"},\"thumbnailUrl\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/wp-content\\\/uploads\\\/2013\\\/07\\\/DSC_3173.jpg\",\"keywords\":[\"agave\",\"baked\",\"baking\",\"baking soda\",\"bundt\",\"butter\",\"chocolate\",\"cocoa powder\",\"coffee syrup\",\"dark chocolate\",\"dessert\",\"egg\",\"flour\",\"glaze\",\"salt\",\"sour cream\",\"sugar\",\"treat\",\"unsweetened chocolate\",\"vanilla\"],\"articleSection\":[\"Baking\",\"Treats\"],\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"CommentAction\",\"name\":\"Comment\",\"target\":[\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/chocolate-sour-cream-bundt-cake\\\/#respond\"]}]},{\"@type\":\"WebPage\",\"@id\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/chocolate-sour-cream-bundt-cake\\\/\",\"url\":\"https:\\\/\\\/garlicmysoul.com\\\/blog\\\/chocolate-sour-cream-bundt-cake\\\/\",\"name\":\"Chocolate Sour Cream Bundt Cake - 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